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In.Site Photographic Awards: 2023 Winners announced
A Queensland oil and gas industry worker has won a national photographic competition with a stunning snap of a beam pump at sunrise. David Warren, a Senior Field Development Planner for Santos in Queensland, …Read more... Read moreThe Chef’s Secret: Recipe Book
You’ve watched Richo cook up some cracker cuisine. Now it’s your turn to hit the heat and prepare something special. Sizzle up some Aussie XO scallops for weekend guests or whip up a super-fast …Read more... Read moreA chat with In.Site Awards ‘Environment’ winner Phil Allen
The In.Site Photographic Competition seeks to capture the unique beauty of the environments, communities and people that both surround the natural gas industry and make it possible. The natural gas industry plays a vital …Read moreIn.Site Awards ‘People’ winner ‘Conversations over the fence’
The In.Site Photographic Competition seeks to capture the unique beauty of the environments, communities and people that both surround the natural gas industry and make it possible. The natural gas industry plays a vital …Read moreA chat with In.Site Awards ‘Community’ winner Shannon Hemmings
The In.Site Photographic Competition seeks to capture the unique beauty of the environments, communities and people that both surround the natural gas industry and make it possible. The natural gas industry plays a vital …Read moreThe Chef’s Secret Season 3 – Every Episode!
Celebrity Chef Adrian ‘Richo’ Richardson been cooking with natural gas to sizzle up some delicious recipes, igniting flavour that will impress your family and friends in Season Three of The Chef’s Secret. You can …Read moreMexican Spiced Roast Chicken – The Chef’s Secret Season Three
A roast chook. Is there a finer way to fill a plate? You can dress it up for a dinner party or down for a weeknight nosh. It’s easy, it’s tasty and it smells …Read moreThe Shed Wireless Podcast Featuring Adrian Richardson
Chef Adrian Richardson, star of Good Chef Bad Chef and Brighter’s series The Chef’s Secret has been featured on the Australian Men’s Shed Podcast The Shed Wireless. Adrian recently visited his local Men’s Shed to share succulent …Read moreStir-Fried Scallops in XO Sauce – The Chef’s Secret Season Three
Scallops are notorious for being difficult to cook perfectly. Timing is critical. Even a few seconds can make the difference between a succulent, flavourful scallop and a rubbery, overcooked one. Prepared correctly, scallops are …Read moreBBQ Baby Back Ribs – The Chef’s Secret Season Three
Cooking ribs can be intimidating. They are a harsh measure of grill skills. Their potential is incredible. Done right, you’ve got a smoky, succulent crowd pleaser that will have you branded as Rib Royalty. …Read moreCrispy Barramundi – The Chef’s Secret Season Three
Simple, fresh, and light. A well executed bit of fish amplifies natural flavours and on a warm night, there’s not much better than beautiful piece of barramundi. Add a perfect crispy skin and a …Read more
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