People & Industry

Feb 18, 2020 At Home

The Chef’s Secret: Season Two – Aussie Brekkie Burrito

Does a full Aussie breakfast rolled up and ready to rock get your engine revving? Forget coffee, Adrian Richardson has a morning meal that’s going to have you buzzing and headed directly for the …Read more Feb 11, 2020 At Home

The Chef’s Secret: Season Two – Celebration Skewers

This double hit of delicious will make your party one to remember. These Sirloin Skewers are a share plate sensation. Made with premium pasture fed Droughtmaster beef, marinated and sizzled until succulent. If that …Read more Feb 04, 2020 People & Industry

A Queensland Farmer’s Partnership with Natural Gas Proves Beneficial

Australia Pacific LNG’s innovative Fairymeadow Road Irrigation Pipeline project is turning treated natural gas water into a valuable commodity and helping landholders in Miles develop new farming opportunities. Condamine feedlotter and cropping farmer Simon …Read more Feb 03, 2020 At Home

The Chef’s Secret: Season Two – Texas Beef Burgers

Heading just outside Roma, Queensland, Adrian Richardson meets up with five generations of the Maranoa Beef family. With farm-fresh, sustainable Maranoa Beef mince, Adrian sizzles up a Texas style burger with a kick to …Read more Jan 27, 2020 People & Industry

Meet Frank, a Cloud Transformation Engineer

“I didn’t begin my career at Woodside but once I joined the company, I knew I had found the right place for me. I joined the Business Intelligence team after my first 18 months …Read more Dec 05, 2019 In The Community

Darling Downs Keeping its Head Above Dust

This article was originally published in Queensland Country Life. As I drive through the region, the sight of brown plainlands, raised dust and a smoky haze is sombre. It’s no secret that this drought …Read more